Togosa Tips and Tricks
Togosa FAQ
When used as a pitcher: Cold, hot, and non-carbonated beverages.
When used as a bottle chiller: Fits most standard wine + champagne bottles. Use pre-chilled bottles for the ultimate chilling effect.
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When used as a pitcher: Cold, hot, and non-carbonated beverages.
When used as a bottle chiller: Fits most standard wine + champagne bottles. Use pre-chilled bottles for the ultimate chilling effect.
Using the Chiller Lid, unscrew the lid, insert your pre-chilled bottle, and then twist the lid back on. The lid keeps your favorite bottle locked in and at the perfect temp. Simply open your bottle and pour straight from the Togosa when ready.
Fill the Togosa with your favorite beverage, tighten the Strainer Lid, twist the center piece to the "closed" position, and go. To pour, twist the center piece 180 degrees to the "open" position, and pour through the spout. The strainer keeps fruit, herbs, ice, and more in the pitcher.
No. Our triple-insulation will keep your pre-chilled bottle cold without the addition of ice. We recommend adding pre-chilled bottles into the Togosa with the Bottle Chiller Lid.
No, we do not recommend putting any insulated drinkware into the freezer as it can damage the insulation properties.
Check out our Togosa Carry Case to easily take your Togosa on the go.
Sure is. Togosa lids are made from the equivalent of 13 recycled water bottles, some finishes are dishwasher safe to reduce water usage, and the vessel is inherently sustainable as it's reusable for life.
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